CHAWSITHIWONG, C.; DENDARA, D. Development of food establishments to ensure compliance with food safety standard Pom Prap Sattru Phai District, Bangkok. Journal of Social Sciences (COES&RJ-JSS), [S. l.], v. 3, n. 1, p. 234–240, 2014. Disponível em: https://centreofexcellence.net/index.php/JSS/article/view/jss.2014.3.1.234.240. Acesso em: 21 jul. 2024.